I casually thought I'd just walk in, but the rooms were all booked...
There were 10 people eating in the main dining area, and it wasn't cramped.
I ordered the menu while watching the amusingly naive service from a waiter who spoke broken Korean.
The problems started after that...
The service was so slow...
It's a Korean custom to have everything served at once so you can eat it together...
It wasn't even a course meal...
The food was decent, but the hospitality mindset has really deteriorated...

Comments 1
The portion size of the fried rice is too much... wow.
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