Angeles Naju Gomtang.

For some reason, I always confused it with the name Neutinamu (Zelkova tree).

For a while, I called Naju Gomtang "Neutinamu."

The atmosphere of the restaurant is very charming, and this place feels like a rural village in Chungcheong Province. The side dishes are also delicious. I've tried the kimchi pancake, manduguk (dumpling soup), and jjageuli (thick stew).

With its great atmosphere and taste, you'll find yourself humming trot or pansori tunes. Even the walk to the restaurant feels exciting.

After the meal, I enjoyed a complimentary sikhye (sweet rice drink) and then stepped outside to leisurely stroll through the vast yard, have a cigarette, and feel truly content.

There are many dishes that pair well with makgeolli (rice wine), but the downside is that the makgeolli is expensive.