Imported it for 2000 pesos
I was homesick, so I asked a local chef to make it. Black pudding, mashed potatoes, and red cabbage. It's several servings.
I could have eaten it for free. I make it every day after my morning coffee.
There's a German restaurant called Brotzeit Podium at Ortigas Center in Mandaluyong, Manila. Black pudding isn't my thing so I can't say, but the rest was fine. Their portions are mostly meat, so you have to order extra cabbage and potatoes as sides.
I love a full English breakfast but I'll pass on the black pudding :D I really tried to like it, but I couldn't. Still, well done.

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