After getting tired of the Korean restaurants in Pampanga and Clark, I visited this Italian restaurant when I was in the mood for something new.

After getting tired of the Korean restaurants in Pampanga and Clark, I visited this Italian restaurant when I was in the mood for something new.

The bread served before the meal was warm, chewy, and tasty, and I was looking forward to the dishes that would come out.

Pizza Margherita - the tastiest pizza I've had in Angeles!

Four-cheese pizza - it tasted good, but it lost to the Margherita pizza

Vongole pasta - a clam pasta with a spicy, tangy flavor, and I never imagined the al dente texture would go so well with it. Insanely good

And the seed potato fries - insanely delicious. That alone is enough to go through five bottles of beer easily

And then the grilled salmon came out too, all of them at once (I didn't get to taste it since it's the owner's dedicated dish)

We set up a full table with other drinks and enjoyed the meal (the clam soup was insanely good)

20 minutes later...

Highly recommended!