Honest review of Luk Fu, a Cantonese restaurant in Angeles City — 2,000 pesos for two, only the shrimp balls were good
In one line
The host visits Luk Fu (as heard), a Cantonese restaurant in Angeles City, asks about its popular dishes, tries them, and gives an honest review: apart from the shrimp balls, he wasn't happy. Footage of the light rail construction and a drone flyover is added at the end.
💡 Key takeaways
[Restaurant and popular dishes]
• A Cantonese restaurant recommended by another YouTuber, PhillyinthePhilippines.
• The waitress named salt and pepper ribs and crispy golden shrimp balls as the most ordered dishes.
• According to the waitress, the owner is Chinese and lives in China.
[How it went (host's review)]
• The bill for two came to 2,000 pesos.
• The shrimp balls were a large portion and he was happy with them, but they took a long time and the food came out staggered.
• The beef broccoli used a processed, formed beef product rather than sliced beef, he says.
• The ribs with tausi (Chinese black beans) were mostly fat and bone, so he rated them poor quality (a different dish from the popular salt and pepper ribs).
• The host sees Chinese food in the Philippines as a fusion with Filipino food, and says he'll go back once more to check the menu further.
[Light rail construction]
• Two light rail pillars near completion are shown, one next to Fields Avenue and one by the walkway to SM Clark. When finished, the line will pass over Fields Avenue, he says.
⏱ Chapters
00:00 The restaurant and asking the waitress about popular dishes
01:36 Shrimp balls and the 2,000-peso bill
01:52 Reviewing the beef broccoli and tausi ribs
03:38 Light rail construction
04:08 Street footage (music)
08:32 Drone footage (Fields Avenue to Walking Street)
💬 What viewers said (3 comments)
• One viewer said that's about 50 Canadian dollars and a rip-off; the channel owner agreed it wasn't worth the money.
• Another short comment called it bad quality.
That's around 50 Canadian dollars. What a rip-off.

Comments 0
Please log into write a comment.