Vexi Alto
Do you use Filipino local cheese? Which one, and what for?
Reactions31 of 227 original comments
Not real cheeseBad for you, bad tasteStill tasty to meWhere to get real cheeseFine for cookingThe local cheese scene
Not real cheese
Shriram Ramesh8
That's not cheese. It's vegetable-oil-based goo.
Bad for you, bad taste
Gizela Crespi7
It's all carcinogenic!
Still tasty to me
Martin Sanderson6
It's not cheese. But it tastes nice between two slices of buttered bread with some diced pickles and a nice cup of tea. Seems like a lot of you here really hate it, though. Maybe you should all just clear off back home and eat the cheese there.
Where to get real cheese
Mick Eadie5
You'll find proper cheese at S&R.
Fine for cooking
Rob Hampton2
Kraft/Eden, and only for mac 'n' cheese - it works better for that than real cheese.
The local cheese scene
Deng Celeste2
Cheese in the Philippines is a joke. The only real fresh-milk cheese is kesong puti.
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